Broilers are white coloured chickens that are specifically bred for their meat. These chickens are mostly sold in supermarkets and fast food outlets in units...
New findings about viral regions in the DNA of chickens could aid productivity for smallholder farms in developing countries. Disease could be better managed in...
Breeding hens are more susceptible to oxidative stress and chronic inflammation, especially in the late laying phase. This leads to even more stagnant egg production...