A Five-Point Check System for Smart Parasite Control in Livestock
The Five Point Check system, an evolution of the FAMACHA chart developed in the 1990s by South African veterinarians Dr Faffa Malan, Prof Gareth Bath,...
Category : Processing
Understanding the Science Behind Incubation Temperature
Maintaining the correct incubation temperature is one of the most critical factors for successful chick development. When discussing temperature control, it is important to distinguish...
Africa’s Youth: Catalysts for Women’s Empowerment in Agrifood Systems
In a powerful show of regional collaboration, the FAO Regional Office for Africa’s Gender Team recently contributed to a masterclass titled “Youth as Catalysts for...